فرآوری و نگهداری مواد غذایی
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DOAJ
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| Natura: | Revista científica |
|---|---|
| Lingua: | FA |
| Pubblicazione: |
Gorgan University of Agricultural Sciences and Natural Resources
2025
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| Soggetti: | |
| Accesso online: | |
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| _version_ | 1866826692453990400 |
|---|---|
| format | Revista científica |
| id | doaj_https___doaj_org_toc_2423-3803 |
| institution | DOAJ |
| language | FA |
| publishDate | 2025 |
| publisher | Gorgan University of Agricultural Sciences and Natural Resources |
| record_format | doaj |
| spellingShingle | فرآوری و نگهداری مواد غذایی food microbiology food chemistry nanotechnology food technology food engineering packaging and food safety Food processing and manufacture TP368-456 |
| title | فرآوری و نگهداری مواد غذایی |
| topic | food microbiology food chemistry nanotechnology food technology food engineering packaging and food safety Food processing and manufacture TP368-456 |
| url | https://doaj.org/toc/2423-3803 |