Enregistré dans:
| Format: | Revista científica |
|---|---|
| Langue: | EN |
| Publié: |
BMC
2020
|
| Sujets: | |
| Accès en ligne: | https://doaj.org/toc/2661-8974 |
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| _version_ | 1866826609382653952 |
|---|---|
| format | Revista científica |
| id | doaj_https___doaj_org_toc_2661-8974 |
| institution | DOAJ |
| language | EN |
| publishDate | 2020 |
| publisher | BMC |
| record_format | doaj |
| spellingShingle | Food Production, Processing and Nutrition food production food safety green processing personalised nutrition health promotion Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456 |
| title | Food Production, Processing and Nutrition |
| topic | food production food safety green processing personalised nutrition health promotion Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456 |
| url | https://doaj.org/toc/2661-8974 |