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Clinical Nutrition Open Science

Fuente: DOAJ

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Détails bibliographiques
Format:	Revista científica
Langue:	EN
Publié:	Elsevier 2021
Sujets:	microbiota antioxidants nutrigenomics metabolism nutrient physiology Nutrition. Foods and food supply TX341-641
Accès en ligne:	Acceder al recurso
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format	Revista científica
id	doaj_https___doaj_org_toc_2667-2685
institution	DOAJ
language	EN
publishDate	2021
publisher	Elsevier
record_format	doaj
spellingShingle	Clinical Nutrition Open Science microbiota antioxidants nutrigenomics metabolism nutrient physiology Nutrition. Foods and food supply TX341-641
title	Clinical Nutrition Open Science
topic	microbiota antioxidants nutrigenomics metabolism nutrient physiology Nutrition. Foods and food supply TX341-641
url	https://doaj.org/toc/2667-2685