APA (7th ed.) Citation

Chemel, M., Noisette, F., Chabot, D., Guscelli, E., Leclerc, L., & Calosi, P. (2020). Organoleptic qualities (taste, smell, texture and appearance) of the Northern shrimp under combined ocean change drivers (Temp, pH, O₂ saturation). PANGAEA.

Chicago Style (17th ed.) Citation

Chemel, Mathilde, Fanny Noisette, Denis Chabot, Ella Guscelli, Luc Leclerc, and Piero Calosi. Organoleptic Qualities (taste, Smell, Texture and Appearance) of the Northern Shrimp Under Combined Ocean Change Drivers (Temp, PH, O₂ Saturation). PANGAEA, 2020.

MLA (9th ed.) Citation

Chemel, Mathilde, et al. Organoleptic Qualities (taste, Smell, Texture and Appearance) of the Northern Shrimp Under Combined Ocean Change Drivers (Temp, PH, O₂ Saturation). PANGAEA, 2020.