Perrone, P., Notariale, R., Lettieri, G., Mele, L., La Pietra, V., Piscopo, M., & Manna, C. (2025). Protective effects of olive oil antioxidant phenols on mercury-induced phosphatidylserine externalization in erythrocyte membrane: Insights into scramblase and flippase activity. Free radical biology & medicine.
Style de citation Chicago (17e éd.)Perrone, Pasquale, Rosaria Notariale, Gennaro Lettieri, Luigi Mele, Valeria La Pietra, Marina Piscopo, et Caterina Manna. Protective Effects of Olive Oil Antioxidant Phenols on Mercury-induced Phosphatidylserine Externalization in Erythrocyte Membrane: Insights into Scramblase and Flippase Activity. Free radical biology & medicine, 2025.
Style de citation MLA (9e éd.)Perrone, Pasquale, et al. Protective Effects of Olive Oil Antioxidant Phenols on Mercury-induced Phosphatidylserine Externalization in Erythrocyte Membrane: Insights into Scramblase and Flippase Activity. Free radical biology & medicine, 2025.