Calixto-Cotos, M. R. (2018). Antioxidants properties of chocolates sold in Peru. Universidad Nacional de Colombia.
Chicago Style (17th ed.) CitationCalixto-Cotos, María Rosario. Antioxidants Properties of Chocolates Sold in Peru. Universidad Nacional de Colombia, 2018.
MLA (9th ed.) CitationCalixto-Cotos, María Rosario. Antioxidants Properties of Chocolates Sold in Peru. Universidad Nacional de Colombia, 2018.
Warning: These citations may not always be 100% accurate.