Casallas, N. E. C. (2012). Characterization of the Nutritional Quality of the Meat in Some Species of Catfish: A Review. Universidad Nacional de Colombia.
Cita Chicago Style (17a ed.)Casallas, Nubia Estella Cruz. Characterization of the Nutritional Quality of the Meat in Some Species of Catfish: A Review. Universidad Nacional de Colombia, 2012.
Cita MLA (9a ed.)Casallas, Nubia Estella Cruz. Characterization of the Nutritional Quality of the Meat in Some Species of Catfish: A Review. Universidad Nacional de Colombia, 2012.
Precaución: Estas citas no son 100% exactas.