Alzate, B. C. S. (2016). Identification of some kefir microorganisms and optimization of their production in sugarcane juice. Universidad Nacional de Colombia.
Citazione stile Chigago Style (17a edizione)Alzate, Blanca Cecilia Salazar. Identification of Some Kefir Microorganisms and Optimization of Their Production in Sugarcane Juice. Universidad Nacional de Colombia, 2016.
Citatione MLA (9a ed.)Alzate, Blanca Cecilia Salazar. Identification of Some Kefir Microorganisms and Optimization of Their Production in Sugarcane Juice. Universidad Nacional de Colombia, 2016.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.