Pérez, B. (2021). Extraction of anthocyanins from Mortiño (Vaccinium floribundum) and determination of their antioxidant capacity. Universidad Nacional de Colombia.
Chicago Style (17th ed.) CitationPérez, Byron. Extraction of Anthocyanins from Mortiño (Vaccinium Floribundum) and Determination of Their Antioxidant Capacity. Universidad Nacional de Colombia, 2021.
MLA (9th ed.) CitationPérez, Byron. Extraction of Anthocyanins from Mortiño (Vaccinium Floribundum) and Determination of Their Antioxidant Capacity. Universidad Nacional de Colombia, 2021.
Warning: These citations may not always be 100% accurate.