Vieira, P. H. d. S. (2019). Development and characterization of fresh sausages made with marine catfish Sciades herzbergii (Bloch, 1794). Universidade Estadual de Maringá.
Chicago Style (17th ed.) CitationVieira, Pedro Henrique de Sá. Development and Characterization of Fresh Sausages Made with Marine Catfish Sciades Herzbergii (Bloch, 1794). Universidade Estadual de Maringá, 2019.
MLA (9th ed.) CitationVieira, Pedro Henrique de Sá. Development and Characterization of Fresh Sausages Made with Marine Catfish Sciades Herzbergii (Bloch, 1794). Universidade Estadual de Maringá, 2019.
Warning: These citations may not always be 100% accurate.