APA (7th ed.) Citation

Villabona-Ortíz, Á. (2021). Reduction of Turbidity in Waters Using Cassava Starch as a Natural Coagulant. Universidad Autónoma del Caribe.

Chicago Style (17th ed.) Citation

Villabona-Ortíz, Ángel. Reduction of Turbidity in Waters Using Cassava Starch as a Natural Coagulant. Universidad Autónoma del Caribe, 2021.

MLA (9th ed.) Citation

Villabona-Ortíz, Ángel. Reduction of Turbidity in Waters Using Cassava Starch as a Natural Coagulant. Universidad Autónoma del Caribe, 2021.

Warning: These citations may not always be 100% accurate.