APA (7th ed.) Citation

Martínez, E. A. (2018). Evaluation of viability of probiotic bacteria in mango (Mangifera indica L. Cv. “Tommy Atkins”) beverage. Universidad Nacional de Colombia.

Chicago Style (17th ed.) Citation

Martínez, Elizabeth Acevedo. Evaluation of Viability of Probiotic Bacteria in Mango (Mangifera Indica L. Cv. “Tommy Atkins”) Beverage. Universidad Nacional de Colombia, 2018.

MLA (9th ed.) Citation

Martínez, Elizabeth Acevedo. Evaluation of Viability of Probiotic Bacteria in Mango (Mangifera Indica L. Cv. “Tommy Atkins”) Beverage. Universidad Nacional de Colombia, 2018.