Parra-Coronado, A. (2020). Preliminary study of drying of natural coffee by cyclical pressure changes. Universidad Nacional de Colombia.
Chicago Style (17th ed.) CitationParra-Coronado, Alfonso. Preliminary Study of Drying of Natural Coffee by Cyclical Pressure Changes. Universidad Nacional de Colombia, 2020.
MLA (9th ed.) CitationParra-Coronado, Alfonso. Preliminary Study of Drying of Natural Coffee by Cyclical Pressure Changes. Universidad Nacional de Colombia, 2020.
Warning: These citations may not always be 100% accurate.