Bitocchi, E. (2022). INCREASE project: A new approach to improve conservation, characterization, and use of food legume genetic resources. Universidad Central del Ecuador.
Style de citation Chicago (17e éd.)Bitocchi, Elena. INCREASE Project: A New Approach to Improve Conservation, Characterization, and Use of Food Legume Genetic Resources. Universidad Central del Ecuador, 2022.
Style de citation MLA (9e éd.)Bitocchi, Elena. INCREASE Project: A New Approach to Improve Conservation, Characterization, and Use of Food Legume Genetic Resources. Universidad Central del Ecuador, 2022.
Attention : ces citations peuvent ne pas être correctes à 100%.