Martha‐Lucero, N., Cruz‐Guerrero, A., Favela‐Torres, E., Viniegra‐González, G., Cira‐Chávez, L. A., & Estrada‐Alvarado, M. I. (2025). Lactic acid production by direct fermentation of agave fructans. Wiley. https://doi.org/10.1002/jctb.7828
Chicago Style (17th ed.) CitationMartha‐Lucero, Nayeli, Alma Cruz‐Guerrero, Ernesto Favela‐Torres, Gustavo Viniegra‐González, Luis Alberto Cira‐Chávez, and María Isabel Estrada‐Alvarado. Lactic Acid Production by Direct Fermentation of Agave Fructans. Wiley, 2025. https://doi.org/10.1002/jctb.7828.
MLA (9th ed.) CitationMartha‐Lucero, Nayeli, et al. Lactic Acid Production by Direct Fermentation of Agave Fructans. Wiley, 2025. https://doi.org/10.1002/jctb.7828.
Warning: These citations may not always be 100% accurate.