Sabir, F. K., Unal, S., Aydın, S., & Sabir, A. (2024). Pre‐ and postharvest chitosan coatings extend the physicochemical and bioactive qualities of minimally processed ‘Crimson Seedless’ grapes during cold storage. Wiley. https://doi.org/10.1002/jsfa.13613
Chicago Style (17th ed.) CitationSabir, Ferhan K., Sevil Unal, Suna Aydın, and Ali Sabir. Pre‐ and Postharvest Chitosan Coatings Extend the Physicochemical and Bioactive Qualities of Minimally Processed ‘Crimson Seedless’ Grapes During Cold Storage. Wiley, 2024. https://doi.org/10.1002/jsfa.13613.
MLA (9th ed.) CitationSabir, Ferhan K., et al. Pre‐ and Postharvest Chitosan Coatings Extend the Physicochemical and Bioactive Qualities of Minimally Processed ‘Crimson Seedless’ Grapes During Cold Storage. Wiley, 2024. https://doi.org/10.1002/jsfa.13613.