Gonçalves, J., Rosado, T., Barroso, M., Restolho, J., Fernández, N., Luís, Â., . . . Duarte, A. P. (2024). Comparative study of sample preparation procedures to determine the main compounds in ayahuasca beverages by QuEChERS and high‐performance liquid chromatography analysis. Wiley. https://doi.org/10.1002/pca.3370
Citazione stile Chigago Style (17a edizione)Gonçalves, Joana, Tiago Rosado, Mário Barroso, José Restolho, Nicolás Fernández, Ângelo Luís, Eugenia Gallardo, e Ana Paula Duarte. Comparative Study of Sample Preparation Procedures to Determine the Main Compounds in Ayahuasca Beverages by QuEChERS and High‐performance Liquid Chromatography Analysis. Wiley, 2024. https://doi.org/10.1002/pca.3370.
Citatione MLA (9a ed.)Gonçalves, Joana, et al. Comparative Study of Sample Preparation Procedures to Determine the Main Compounds in Ayahuasca Beverages by QuEChERS and High‐performance Liquid Chromatography Analysis. Wiley, 2024. https://doi.org/10.1002/pca.3370.